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Appetizers |
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Ploughman's Lunch … 5.49 A traditional European pub dish since medieval times. We serve it with smoked ham, Imported English Gloucester and Sage Derby cheeses, the Squire's marinated vegetables, homemade Bumpy Beer Mustard, chutney and a baked soft roll.
An appetizer portion of this popular dish. Topped with bacon and served with crispy Melbas. Crab & White Cheddar Rarebit … 5.99 Our signature recipe of genuine lump crabmeat is abundant in a melted rarebit of white cheddar cheese. Served with crisp Melbas. Spinach & Artichoke Rarebit … 4.99 A slightly spicy, warm vegetable dip of chopped spinach and artichokes and blended cheeses. Served with crisp Melbas for dipping. Salt n' Pepper Shrimp … 5.79 A 1/3 pound of medium size shrimp, quickly fried in a mildly spiced breading. Served with our special cocktail sauce. Crispy Onion Rings … 5.99 A generous basket of golden brown, thin and crispy onion rings. Served with our own delicious dipping sauce. Crispy Spud Skins … 5.79 Filled with diced bacon and melted cheese, and served with scallion-topped sour cream for dipping. Shrimp Scampi Crustini … 5.99 Ravioli stuffed with chopped shrimp and garlic then deep fried to a golden brown and served with a spicey red pepper jelly along side for dipping. Golden Fried Chicken Fingers … 5.79 Served with BBQ sauce and honey mustard sauce for dipping. Buffalo Wings Marinated and fried, these wings are mildly spicy, crispy and delicious. Served with Buffalo Wing Sauce on the side for dipping. Also comes with celery sticks and blue cheese dressing. Spicy Sampler Platter … 7.99 Large enough to share. 4 Hot Poppers, 6 Salt & Pepper Shrimp and 4 Buffalo Wings served with cocktail sauce, red pepper dipping sauce and hot wing sauce. |
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